Trang chủ Apps and Games How To Use – Secret Functions Ice Cream Cake Maker App For Android Devices To Make It Better (With Screenshots).

How To Use – Secret Functions Ice Cream Cake Maker App For Android Devices To Make It Better (With Screenshots).

Poke holes all over the cake, then brush the cake with ¼ cup of the strawberry syrup. Place 1½ cups of the strawberry ice cream on top of the cake and spread evenly. Top the ice cream with half of the strawberry wafers. Repeat with another layer of cake, syrup, ice cream, and wafers. This ice cream cake uses homemade strawberry ice cream and sweet wafer cookies to recreate the flavors of your favorite strawberry shortcake ice cream bar.

Obviously, I took it over the top and decorated with ganache and sugar wafer cone to create the illusion of ice cream melting but that is optional. When you feel that your cake has set thoroughly, remove from freezer to decorate. I used a #22 tip and whipped icing for the borders.

Banana Split Brownie Cake

We know the importance of feeding your family a home-cooked meal and sitting down to eat together. Crumble two-thirds of the package of cookies, and sprinkle evenly over the ice cream. Place the second 9 inch cake on top of the cookie crumbs, and press down gently (don’t push too hard, or your wax paper may come undone).

So the trick is simple and really easy. You need the ice cream to be the same shape and size as your cookie or in see this article today’s case, cake. Ok now let’s get to the good stuff. This summer ice cream cake recipe is super simple but looks quite fancy. Then place the pan in the freezer for approximately one hour to allow the ice cream to harden. Whether you are treating yourself, or someone you love, indulge with a Bruster’s premium ice cream cake or pie.

Making The Chocolate Layer

This can be a super fun DIY project or just a way to satisfy a frozen craving. Either way, I just adore using those classic white ice cream containers. It’s like making homemade Ben & Jerry’s. I got mine from Amazon, but I’ve also seen them at craft stores or speciality kitchen stores like Sur la Table.

  • If you make ice cream regularly, the ease of a quality compressor is worth the investment.
  • The flimsy paddle has a tendency to flake off small pieces of plastic into the ice cream.
  • I opted for a higher cake ratio here to cut the creamy sweetness a bit.
  • Combine the eggs, sugar, and salt.
  • Place the pan in the freezer for about 2 hours.

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